There is a good chance that sometime in the last few days, weeks, or months, you might have enjoyed a slice or two of pizza. Pizza has become a near-ubiquitous food which can be found in almost every country. However, there is no one pizza. There are vehement disagreements about what pizza is best and what sort of toppings are acceptable. Learn more about pizza, where it came from, and its variations on this episode of Everything Everywhere Daily. Sponsors Sign up for ButcherBox today by going to Butcherbox.com/daily and use code daily at checkout to get $30 off your first box! Subscribe to the podcast! https://link.chtbl.com/EverythingEverywhere?sid=ShowNotes -------------------------------- Executive Producer: Charles Daniel Associate Producers: Ben Long & Cameron Kieffer Become a supporter on Patreon: https://www.patreon.com/everythingeverywhere Update your podcast app at newpodcastapps.com Discord Server: https://discord.gg/UkRUJFh Instagram: https://www.instagram.com/everythingeverywhere/ Facebook Group: https://www.facebook.com/groups/everythingeverywheredaily Twitter: https://twitter.com/everywheretrip Website: https://everything-everywhere.com/ Learn more about your ad choices. Visit megaphone.fm/adchoices