Dave’s Favorite Seasonal Ingredients, the Grocery Store Price Conundrum, and the Future of Restaurant Service

戴夫最喜欢的时令食材、杂货店价格难题以及餐厅服务的未来

The Dave Chang Show

社会与文化

2023-10-16

1 小时 4 分钟

单集简介 ...

Dave kicks off the episode by talking about his favorite seasonal ingredients—from matsutake mushrooms to chinook to ramps, and his reasons for each. This episode’s Ask Dave segment gets into the high prices Americans are facing in grocery stores, and whether Dave, as a former chef, is any more or less susceptible to them. Finally, Dave gets into a Davestradamus where he talks about the future of restaurant service, and whether automation is capable of eliminating the need for servers (and if the self-checkout at the grocery store is ever going to reach critical mass to replace checkout clerks). Host: Dave Chang and Chris Ying Guest: Euno Lee Producers: Victoria Valencia and Euno Lee Additional Production Supervision: Cory McConnell Learn more about your ad choices. Visit podcastchoices.com/adchoices

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