Hi, Tom Beaudette.
Thinking about all the different sandwiches my mom used to make for our family road trips.
Bologna and Cheddar, turkey and cheddar, ham and cheddar.
I like cheddar as a kid, but as an adult, I think I like saving cheddar more.
That's why I book at studio six for extended stays with the kitchen.
It lets the family make more than just car sandwiches like Mac and cheddar.
I'm Tom Bodette for studio six, where you get more in your room for less cheddar.
We're down six.
Sausage, pepper, five greeks, and a ravioli.
Let's go.
You're down that because you are not firing.
Just chill.
Are you out of your mind?
I'm earned.
Don't tell me to chill.
Waiting on those peppers, chef.
These guys gotta pick up their orders now.
I need chips.
What?
Chips.