What’s it like spending 24 hours a day together? Ruth Alexander speaks to couples who run restaurants. She hears how they met, what they argue about and why being a couple might be good for business. Ruth visits Andrea Follador and Jazz Navin at ‘The Perfect Match’ restaurant in Sale, in the North West of England. Jazz is the chef and Andrea is the sommelier, the two met working at Gordan Ramsay’s ‘The Savoy Grill’ in London. Ruth speaks to Francisco Araya and Fernanda Guerrero, chefs who have lived and worked together in their native Chile, China, and now Singapore where they run fine dining ‘Araya’ restaurant. Rita Sodi and wife Jody Williams ran a restaurant each, and then decided to open one together, 'Via Carota' in New York, United States. Today they run five bars and restaurants together in the city. If you would like to get in touch with the show please email thefoodchain@bbc.co.uk. Presented by Ruth Alexander. Produced by Beatrice Pickup. (Image: Andrea Follador and Jazz Navin who run ‘The Perfect Match’ restaurant together in North West England. Credit: BBC)
This was an impregnable fortress.
The only way you got out was.
In a wooden box.
The controversial maximum security prison, impossible to escape from.
And one of the duties of a.
Political prisoner is the escape the IRA inmates who found a way.
I'm Carlo Gabler and I'll be navigating a path through the disturbing inside story of the biggest jailbreak in british and irish history.
The narrative that they want, that this.
Is a big achievement by them.
Escape from the maze.
Listen, first on BBC Sounds.
What if I said you could be in a restaurant with your partner almost every night of the week?
The wine flowing, each dish that arrives out of the kitchen expected to be perfection.
You wouldn't be dining, though.
You'd be doing, preparing, cooking, serving, because this is your business.
Together, your life.
Welcome to the food chain.
From the BBC World Service, I'm Ruth Alexander and this week we're meeting couples who run restaurants.
When I saw Hinol dress up as a chef, it was like, wow, a lot of butterfly in my stomach.
I was very nervous.