Food Neighbourhoods #401: Mendoza, Argentina

美食街区#401:阿根廷门多萨

The Menu

艺术

2024-09-11

7 分钟
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Monocle’s Liv Kessler heads to Mendoza, the wine capital of Argentina, to explore the heart of the city’s culinary scene through the lens of its historic food culture. See omnystudio.com/listener for privacy information.

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  • Hello and welcome to Food Neighbourhoods on Monocle Radio, where once again we visit the places locals love for their food and drink.

  • Mendoza is known as the wine capital of Argentina, but it's no stranger to delicious food.

  • And a visit to the mountainous city will take you to the heartland of the nation's culinary scene.

  • Here, Monocle's Liv Kessler heads to the Andes to explore Mendoza through the lens of its food culture, past and present.

  • Take a listen.

  • Mendoza, the Malbec capital of Argentina and perhaps the world for wine lovers and appreciators of the great outdoors.

  • A paradise with the Andes mountains as a perfect backdrop.

  • It's no wonder so many flock to this oasis in the Argentinian desert.

  • Starting in the 19th century, Mendoza is one of the oldest wine producing regions in Latin America.

  • Today it accounts for about 70% of Argentina's wine production, much of it Malbec, the grape varietal, is known for being full bodied, a perfect pairing to a great cut of steak, another quintessential Argentinian export.

  • First stop, coffee.

  • In the dry land of Mendoza, it's best to keep hydrated and nowhere better to start than Monono.

  • Fill to the brim with their homemade cakes, breads and cookies.

  • You'll usually find a couple of locals enjoying their morning breakfast in the coffee shop's sun filled terrace.

  • Don't show your cars as a tourist.

  • What may seem to be a croissant is called a mejaluna or half moon.

  • It is often topped with a lightly sweet syrup and best enjoyed with a copious amount of melted cheese and ham.

  • Now equipped to face the day, it is only natural that wine would be on the agenda.

  • Argentina's finest wine is actually produced in the neighbouring locality, the Valle de uco, roughly a 40 minute drive away from Mendoza.

  • Distances seem to expand considerably outside of Europe and it's here you'll find yourself in the heart of wine country.